{FONY}

Before attending this exhibit, I had never heard of Sir Kensington's. All I knew was when I saw "French fry exhibit," I had to see for myself. If you know me well enough, you know that I love anything and everything related to the amazing {and extremely versatile} starchy vegetable; sophomore year of college, my friends made me a cake made out of mashed potatoes and bacon {I also dislike cake/pastries, so this was amazing. I cried}! I was fortunate enough catch the exhibit on the last day, and it didn't disappoint! In this fun little pop-up exhibit, Sir Kensington's collected fries from 100 different "Fry Doners" in NYC and put them up for display. The condiment brand also included a brief history of fries and ketchup in the beginning of the exhibit.

For more information, check our their #FriesofNewYork landing page here!

  {We made it.}

{We made it.}

  {Adorable window decor.}
  {Adorable window decor.}
  {The ketchup to my mayonnaise.}

{The ketchup to my mayonnaise.}

  {Click for an enlarged description of the exhibit.}

{Click for an enlarged description of the exhibit.}

  {Different potatoes.}

{Different potatoes.}

  {Sauce boss.}

{Sauce boss.}

  {Click for an enlarged view.}

{Click for an enlarged view.}

  {Some of the many fries in the exhibit.}

{Some of the many fries in the exhibit.}

  {Tater twist.}

{Tater twist.}

  {Tots!}

{Tots!}

  {And another tot.}

{And another tot.}

  {Different presentations of potatoes and before the nice lady knocked over a few test tubes.}

{Different presentations of potatoes and before the nice lady knocked over a few test tubes.}

  {Fry doners!}

{Fry doners!}

  {Yum, yum.}

{Yum, yum.}